Founded in 1994, MHI is one of the leading hospitality groups in Hong Kong. Consistent and highly motivated, the group has developed diversified concepts, own and operate more than 20 international Restaurants and Bars, we cater to the most casually elegant side of tastes and fun seekers.
There are impressive and authentic Italian, Japanese, Chinese, American, Irish, Caribbean and Polynesian themed venues one may choose from within our Group.
There is certainly no shortage of choice!
MHI is constantly exploring and reviewing with a core team of seasoned management professionals with a diverse variety of expertise in the food and beverage hospitality industry and under their guidance and leadership, our staff is committed to cater quality food, attentive service and good value to every customer.
|Managing Director:||Mr. Philip Fung|
|Director of Administration:||Mr. Gary Lai|
|Director of Marketing:||Ms. Shirley Yip|
|Operation Manager (Japanese Cuisine):||Mr. Alex Ho|
|Operation Manager (Western):||Mr. Philip Fung|
|Executive Chef (Japanese):||Mr. Shino Yamamoto, Mr. Ben Ho|